TLB Mallorca Main Collection | Loafers-Wayne II

A round-toe loafer featuring its characteristic apron, crafted in brown suede, available in a carefully curated selection of shades that highlight its unique character. It is lined with calf leather and features a vegetable-tanned leather insole, ensuring exceptional breathability and comfort. The rubber sole—with a closed-channel stitch on the leather version—offers the perfect balance between elegance and functionality.

For this model, we have chosen our Queens last in F width, a last with a straight-line profile and rounded toe, renowned for providing a perfect fit and maximum comfort from day one.

Handcrafted using the Goodyear Welted technique in our factory in Inca, Mallorca, Spain, this process involves over 150 manual operations, ensuring superior durability and exceptional comfort. Thanks to the layer of natural cork beneath the insole, each pair gradually molds to the foot’s anatomy, providing a truly unique and personalized feel.

A versatile and timeless loafer, designed to become a true icon of style and comfort.

• Brush the shoe to remove any dust or dirt.
• Apply a small amount of Pâte De Luxe with a cotton chamois cloth or the Spreading Brush to reach the welt seams and enable nourishment and protection of this delicate area.
• Massage gently to allow Pâte De Luxe to nourish and provide maximum protection to the leather.
• Apply one or two coats of Pâte De Luxe to the entire shoe.
  Leave to dry for five minutes between coats.
• Gently polish the leather with a bristle brush or a wool glove.
• For a high-gloss finish, apply additional coats to the toe and heel. Avoid over-application to the vamp of the shoe because excessive movement can crack the wax coating.
• For further details, please refer to our Guides.